These “Bounty” bars are really simple to make and taste remarkably similar to the genuine chocolate bars. After cooling, combine desiccated coconut and sweetened condensed milk, and then dip in melted chocolate. If you’d like, you may also roll them into balls. The ideal delicious treat!
Ingredients
- Milk 2 cups
- Sugar 1 cup
- Condensed milk 1/2 cup
- Desiccated coconut 2 cups
- Milk chocolate 400 g
Direction
- In a pan heat milk and add sugar and dissolve it on low medium flame. Now add condensed milk and cook for 5-6 minutes.
- Now add desiccated coconut and cook until the milk evaporates. Take off flame and let it cool at room temperature.
- In another pan heat water and bring it to boil. Place the bowl on pan and add chocolate chunks in it. mix it well and let it melt.
- Now take the prepared coconut mixture, give them bar shape with the help of your hands and freeze for 20 minutes.
- Take the coconut bar, dip it in melted chocolate and freeze it again for 30-40 minutes. Serve and enjoy.
